1. I first saw it on nigella's program a few years back.
an american chum does it with Dr Pepper. if you can be bothered to do it properly you're supposed to boil it for 2 hours then score the skin and bake it to get a glaze - it basically gives you a honey roast ham feel but really really tender as the coke tenderises the meat too
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timeasmymeasure
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Date: 2010-01-04 04:54 pm (UTC)an american chum does it with Dr Pepper. if you can be bothered to do it properly you're supposed to boil it for 2 hours then score the skin and bake it to get a glaze - it basically gives you a honey roast ham feel but really really tender as the coke tenderises the meat too